This material presented the procedures on how to make the following organic inputs:
1. Indigenous Microorganism (IMO)
2. Fermented Plant Juice (FPJ)
3. Fermented Fruit Juice (FFJ)
4. Fermented Amino Acid (FAA)
5. Oriental Herbal Nutrients (OHN)
6. Calcium Phosphate (Ca Phos)
7. Lactic Acid Bacteria Serum (LABS)
8. Natural Insect Attractant (NIA)

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