With the launching of the Organic Urban Farming and to keep it progressive, the city will introduce Demo Farms or the setting up of areas where organic farming can be introduced and taught to farmers, teachers, students, homeowner officers, and members or any other individuals.
Mr. Mario Urtal is an organic practitioner and innovator from Brgy. Pandanan, Sultan Naga Dimaporo, Lanao Del Norte. Mr. Urtal was a conventional farmer for 10 years, from 1999-2009. In 2009, he converted to organic farming for safe food sources and to lessen farm production expenses.
The time has come to recognize the false promise of the green revolution or the “Masagana 99” and for the government to support the real revolution in farming that meets the needs of the local communities and the environment, restores the land and enable the poor to combat hunger, displacement and depletion of our resources and culture. There is a little way that exists that shares sustainable production and consumption, the JEFSPA way!
Bio-intensive gardening is a modern form of organic gardening that focuses on rebuilding and maintaining soil fertility through nutrient cycling. It is a usable technique, which aims at diversified cropping and bed preparation on small plots of land with maximum yield. It involves harvesting a diverse range of crop varieties that are less susceptible to pest outbreaks. This process has financial gains, preserves indigenous seed varieties and has a good crop sales value.
Beneficial insects are any of a number of species of insects that perform valued services like pollination and pest control. The concept of beneficial is subjective and only arises in light of desired outcomes from a human perspective. In farming and agriculture, where the goal is to raise selected crops, insects that hinder the production process are classified as pests, while insects that assist production are considered beneficial. In horticulture and gardening; pest control, habitat integration, and ‘natural vitality’ aesthetics are the desired outcome with beneficial insects.
To create a robust agricultural industry that will sustain plentiful, nutritious and affordable food for the next generations to come, one of the local solutions are ducks. The integrated rice-duck farming system (IRDFS) is about growing rice and ducks together in an irrigated paddy field. The paddling movement of the ducks stimulates the rice plants to produce more grains, while the duck manure fertilizes the soil and eventually eliminates the need for any form of fertilizer.The ducks also eat harmful insects and weeds, including the dreaded golden apple snail (kuhol), which is their favorite snack.
Be the Solution to Soil pollution was the central call for this year’s commemoration of World Soil Day headed by the Food and Agriculture Organization (FAO) to raise awareness and encourage people to take action over the threatening reality of soil pollution. The global community recognizes soil pollution as a hidden danger to people’s health and food security.
The oldest proven scientific alternative to chemical-intensive farming is the biodynamic agriculture. Most people know what organic farming is, but only a few know what biodynamic agriculture is.
Mokusaku is liquid obtained from oil, juices, sap and other liquid contents of organic
materials such as wood, coconut shell, bamboo, grass, and other plants after being
heated in a chamber. The chamber is heated by burning firewood placed at the base of
the chamber. When these organic materials are heated, their liquid contents evaporate
as steam (gas, smoke). The steam passes through a tube (cooling chamber) where it
will be allowed to cool. When the steam is cooled, the vapor will turn into liquid
(condensation processed). The liquid is what is known as Mokusaku. From the tube,
this liquid is collected in a container.
The most important goal of organic farming is to produce abundant and healthy crops without the use of any chemicals and without causing adverse effect to our environment. One means of achieving this goal is thru the use of EM (Effective Microorganism) who discovered by Professor Teruo Higa in University of Ryukus, Okinawa Japan. He has been exploring and discovering alternative methods for more sustainable agriculture.
The School-Plus-Home Gardens Project in the Philippines: A Participatory and Inclusive Model for Sustainable Development
Blesilda M. Calub1/, Leila S. Africa2/, Bessie M. Burgos 3/ , Henry M. Custodio3/, Shun-Nan…
Ang FPJ o Fermented Plant Juice ay isang suplementong pangkaraniwang ginagamit sa organikong pagsasaka. Ito ay gawa mula binurong dahon o talbos ng mga halaman gaya ng kakawate, kamote, pinagtabasan ng gulay na hinaluan ng pulang asukal o molasses. Ito ay ginagamit bilang pamuksa ng peste at organikong pataba ng mga magsasaka.