Food Profile: Avocado

Avocados are another very popular and healthy fruit. While some feel that it does not taste like much on it’s own, it is used in many dishes, or eaten with milk and sugar. Personally I enjoy a good avocado fresh…
Avocados are another very popular and healthy fruit. While some feel that it does not taste like much on it’s own, it is used in many dishes, or eaten with milk and sugar. Personally I enjoy a good avocado fresh…
Mangoes are a tropical hardwood tree, whose fruits are amongst the sweetest and most beloved in the world. They come in many shapes, sizes and colors yet they are all flavorful . Unripe mangoes are enjoyed for their tanginess and…
We all know about calcium. We hear about it endlessly when we are talking about bone health, and everyone knows that it is essential in building strong bones. We won̻t go into that in this article. What we want to…
H2O, also known as Water is something we cannot take for granted. Without it we would die in merely three days. The importance of water in our bodily processes is varied, as nearly every one of our functions uses water.…
The Papaya is a South American plant that is a favorite in the Philippines for it’s ease of cultivation and of course, it’s flavor. These fruit come in a multitude of varieties, meaning the shapes, colors and tastes vary. They…
Talinum Paniculatum is also known as Philippine spinach. It is a small, short lived annual that can be found growing wild in many places in the country. It’s edible leaves are 90% water, and this plant is also called Waterleaf…
At ESSA, our foremost goal is to promote the practice of sustainable agriculture in the Philippines. In order for us to truly advocate for sustainable agriculture we need to understand what is really is. Let’s take a look at some…
Malunggay, internationally known as Moringa, is a tree that is native to India and grows very well in the tropics. It is renowned for it’s small leaves which are bunched on the branches in clusters. These leaves, when consumed are…
Have you ever heard of Lupo? It is known around the world as Sessile Joyweed. It is a leafy weed that grows all around the Philippines. Although it is originally from South America, it has adapted and spread here. It…
How The Great Food War Will Be Won This article also by Jonathan Latham in 2015 discusses the steps we need to take in order to shatter the lies surrounding world wide food production and move towards a truly healthy…
The Winged Bean, known in Tagalog as Sigarilyas and Hiligaynon/Bisaya as Balagay is a leguminous plant that produces uniquely shaped beans in color red or green. It is widely grown in tropical countries and highly valued for it’s versatility as…
Vitamin C is easily the most popular of the vitamins, and most of us have heard to some extent, that it protects us from sickness. I remember eating candy-like vitamin C supplements as a child, and seeing countless commercials about…